
What's With Wheat? - (2016)Released
Overview
Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.
Genres
Documentary
Production Countries
Australia
Production Companies
Spoken Languages
English
Release Date
2016-06-22
Budget
N/A
Revenue
N/A
Runtime
79 minutes
Some pictures from the movie
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